Fruktstereo – Cider Stardust 2020
Sparkling fruit wine (pét-nat) / cider made of 80% apple (Gloster, Cox and Aroma), 15% pear (Concorde), 5% honey
FRUIT: 30% Haväng – right by the Baltic Sea on the east coast of Skåne.
Free-standing apple and plum trees first planted in the 1940s. 70% surplus fruit from local farmers in Österlen. Honey – Lillgården in Höör. Fermented with indigenous yeast partly in amphora.
Unfiltered and without additives. Cox and Gloster apples were skin-macerated for 3 weeks and the honey and Aroma were co-fermented.
Store upright, dark and cold. Open and serve chilled – otherwise bubbles may be overly energetic. Contains sulphites & natural sediments.
75cl / 750ml / 7,0%vol
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